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Whipped Beef Tallow Balm

Ultra-nourishing natural body butter made with grass-fed beef tallow. Perfect for dry skin, rough heels, and elbows. Prep Time: 15 minutes Chill Time: 45 minutes Total Time: 1 hour Yield: 1 cup (8 oz) Servings: 16 applications
Author: Kathy Spencer

Materials

Ingredients

  • 1 cup grass-fed beef tallow
  • 2 –4 tablespoons jojoba oil or sweet almond oil
  • 1 –2 tablespoons beeswax pellets optional, for firmer texture
  • Few drops vanilla extract or vitamin E oil optional

Instructions

Instructions

  • Melt tallow (and beeswax if using) gently until liquid.
  • Stir in carrier oil and optional additives.
  • Chill until edges solidify but center is soft (30–60 min).
  • Whip with mixer 3–5 minutes until fluffy.
  • Transfer to jars and let set.

Notes

Notes
Store up to 6 months in cool place. Adjust oil/beeswax for desired consistency. Best applied to damp skin.