White Christmas Punch (Creamy Mocktail)
This one is a favorite during the holidays — creamy, festive, and totally alcohol-free.
Ingredients
- 1.5 cups pineapple juice chilled
- 1 cup coconut milk * OR ¾ cup coconut cream for extra rich punch full-fat for best creaminess
- 1/2 tsp vanilla extract
- 1-2 tbsp simple syrup or honey optional, to taste
- Ice for chilling
Instructions
- Add pineapple juice, coconut milk (or coconut cream), vanilla, and sweetener (if using) to a shaker or large jar.
- Add ice, cover, and shake well until fully combined and chilled.
- Strain into glasses filled with fresh ice.
- Garnish if desired and serve immediately.
Notes
Big-Batch Party Version (Serves ~12):
* 4½ cups pineapple juice
* 3 cups coconut milk (or 2¼ cups coconut cream)
* 1½ teaspoons vanilla extract
* Sweetener to taste
Whisk well, chill for at least 1 hour, stir before serving. Tips:
* Shake or whisk well before serving—coconut naturally separates.
* For a lighter version, use lite coconut milk or half coconut milk + half almond milk.
* This recipe is kid-friendly, dairy-free, and alcohol-free.
* 4½ cups pineapple juice
* 3 cups coconut milk (or 2¼ cups coconut cream)
* 1½ teaspoons vanilla extract
* Sweetener to taste
Whisk well, chill for at least 1 hour, stir before serving. Tips:
* Shake or whisk well before serving—coconut naturally separates.
* For a lighter version, use lite coconut milk or half coconut milk + half almond milk.
* This recipe is kid-friendly, dairy-free, and alcohol-free.